Job description
We are seeking a dedicated and experienced Warehouse Supervisor to oversee daily operations at our warehouse facility in a fast-paced food manufacturing environment. The ideal candidate will ensure the smooth, efficient, and safe management of inventory, order fulfillment, and distribution processes, maintaining high standards of safety, quality, and hygiene.
Key Responsibilities:
● Team Leadership: Supervise and lead a team of warehouse associates, ensuring productivity, engagement, and compliance with safety protocols. Provide ongoing training, guidance, and development to staff members.
● Inventory Management: Oversee accurate stock levels, including receiving, storing, and issuing of goods in line with the company’s inventory control policies. Conduct regular stock checks and address discrepancies.
● Order Fulfillment: Ensure timely picking, packing, and dispatch of orders to meet production deadlines and customer demands. Work closely with the production team to align on supply requirements.
● Safety & Compliance: Enforce strict adherence to food safety standards, hygiene regulations, and OSHA guidelines. Ensure the warehouse is maintained to the highest standards of cleanliness and safety at all times.
● Quality Control: Ensure all products are stored and handled according to industry best practices, minimizing the risk of contamination or damage to food items. Conduct regular quality checks on incoming and outgoing goods.
● Logistics Coordination: Collaborate with suppliers, transportation, and other departments to ensure timely and efficient delivery of raw materials and finished products.
● Problem Resolution: Act as a point of contact for any warehouse-related issues or concerns, working to resolve operational challenges promptly and effectively.
● Performance Reporting: Maintain accurate records and provide regular reports on key metrics such as inventory levels, order fulfillment rates, and team performance.
● Continuous Improvement: Participate in the development and implementation of continuous improvement initiatives to enhance warehouse operations and efficiency.
Qualifications:
● Proven experience as a Warehouse Supervisor or in a similar role, preferably within a food manufacturing or distribution environment.
● Strong knowledge of warehouse operations, inventory management, and safety standards.
● Familiarity with food safety regulations (e.g., HACCP, FDA, or local regulations).
● Ability to lead, motivate, and manage a diverse team effectively.
● Excellent organizational and problem-solving skills.
● Strong attention to detail and commitment to maintaining high standards.
● Proficiency with warehouse management software and MS Office Suite.
● Strong communication skills, both written and verbal.
● Forklift certification (preferred but not mandatory).
Physical Requirements:
● Ability to lift up to 50lbs.
● Ability to stand, walk, bend, and perform physical tasks for extended periods.
● Comfortable working in a temperature-controlled environment.
Job Type: Full-time
Pay: $25.00 – $30.00 per hour
Benefits:
• Dental insurance
• Health insurance
• Vision insurance
Schedule:
• 10 hour shift
• 8 hour shift
• Day shift
• Monday to Friday